Emily Newman

Tasting Room Manager / Sommelier

Emily Newman is a Certified Sommelier with over eight years of experience in fine dining, luxury hospitality, and beverage program development. She has led award-winning wine programs, curated extensive global wine lists, and delivered personalized pairing experiences for a wide range of guests, from casual wine drinkers to seasoned collectors.

Her background spans restaurant leadership and wine consulting, where she has worked closely with chefs, distributors, and producers to build thoughtful, seasonally driven programs rooted in quality and storytelling. Emily is especially passionate about wine education and team development, believing that confident, knowledgeable service is key to creating meaningful guest connections.

With a strong foundation in business management and hospitality operations, Emily brings a balanced, guest-first approach to the tasting room. She is excited to share her knowledge in an approachable way and help create memorable, welcoming experiences that reflect the winery’s values and sense of place.